Savoy cabbage
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British pronunciation/sɐvˈɔɪ kˈabɪdʒ/
American pronunciation/sɐvˈɔɪ kˈæbɪdʒ/
01

a leafy green vegetable with crinkled leaves and a mild, slightly sweet flavor

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savoy cabbage definition and meaning

What is "savoy cabbage"?

Savoy cabbage, originally from Italy, is a type of cabbage characterized by its curly, crinkled leaves and vibrant green color. It is commonly found in markets and grocery stores worldwide, particularly during the winter season. The distinctive texture and appearance of savoy cabbage set it apart from other cabbage varieties. Its leaves are tender and have a slightly sweeter taste compared to regular cabbage. Savoy cabbage is a versatile vegetable that can be enjoyed raw in salads, cooked in stir-fries or soups, or even stuffed as a delicious side dish.

02

cabbage plant with a compact head of crinkled leaves

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Example
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He picked up a beautiful head of savoy cabbage from the market.
They attended a cooking class where the instructor taught them how to make stuffed savoy cabbage rolls.
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Meaning of "Savoy cabbage"
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