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Lemon curd
01
a tangy and creamy citrus spread made from lemon juice, eggs, sugar, and butter
What is "lemon curd"?
Lemon curd is a sweet and tangy spread made from lemon juice, sugar, eggs, and butter. It has a smooth and velvety texture with a bright and refreshing flavor that is both sweet and tart. Lemon curd is commonly used as a filling for cakes, tarts, and pastries, adding a burst of citrusy flavor and a creamy consistency to baked goods. It can also be spread on toast, scones, or biscuits, or used as a topping for yogurt or ice cream.
Example
She imagined a sunny day at the beach, enjoying a scoop of lemon curd ice cream.
He elevated his afternoon tea by adding a spoonful of lemon curd to his hot tea.
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