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Jujube
01
a small, sweet fruit with a chewy texture and a flavor reminiscent of dates or apples
What is a "jujube "?
Jujube, a fruit native to China, is known for its unique sweet and tangy flavor. Its small size and chewy texture make it a delightful snack. Jujubes are also rich in antioxidants and vitamin C, providing potential health benefits. In addition to being consumed fresh, jujubes are often dried and used in a variety of dishes, including soups, stews, and baked goods. Their versatility and nutritional profile make them a popular choice in both traditional and modern cuisines.
Examples
I made a refreshing jujube smoothie by blending fresh jujubes with yogurt and ice.
Jujubes are commonly used in traditional Asian desserts, like sweet rice cakes.
02
chewy fruit-flavored jellied candy (sometimes medicated to soothe a sore throat)
03
spiny tree having dark red edible fruits
