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Juniper berry
01
杜松果, 杜松莓
the small, aromatic fruits of the juniper plant, used as a spice in culinary preparations
What is "juniper berry"?
Juniper berry is a small, aromatic fruit that grows on the juniper tree. They have a distinct flavor profile that combines citrusy, piney, and slightly peppery notes. These berries are commonly used in cooking and are particularly popular in gin production, where they contribute to the spirit's characteristic botanical taste. Juniper berries are also known for their medicinal properties and have been used for centuries in traditional medicine. With their unique flavor and versatile applications, juniper berries add a delightful and intriguing element to various culinary creations.
Example
I enjoy brewing a cup of juniper berry tea to relax and unwind after a long day.
我喜欢泡一杯杜松果茶，在漫长的一天后放松和缓解压力。
The chef used juniper berries as a key ingredient in her signature marinade for the grilled meat.
厨师在她的招牌腌料中使用了杜松果，作为烤肉的关键成分。
