Flatfish is a type of fish that is characterized by its unique physical features, particularly its flattened body shape. These fish have a distinctive shape, with both eyes located on one side of their head, and their bodies are flat and asymmetrical. Most flatfish species are bottom-dwellers, living in sandy or muddy seabeds. They are also prized for their culinary value and are commonly used in various seafood dishes. Some examples of flatfish include halibut, flounder, sole, turbot, and plaice.

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