Siu yeh is a Cantonese term that translates to "late-night snack" in English. It refers to the practice of enjoying small, often savory, dishes or snacks late at night, typically after dinner and before bedtime. Siu yeh can include a variety of foods such as dim sum, noodles, congee, dumplings, or street food like grilled skewers or steamed buns. It is a popular tradition in Cantonese culture, particularly in cities like Hong Kong where there are vibrant street food scenes and bustling night markets.

Definiția și sensul cuvântului „siu yeh” în engleză

Download Mobile App