A vegetable slicer is a kitchen tool used to cut vegetables into thin, uniform slices. It typically has a flat surface with sharp blades or a rotating disk that allows for quick and precise slicing. Some vegetable slicers come with adjustable settings to control the thickness of the slices. They are often used for tasks like slicing cucumbers, carrots, or tomatoes for salads, sandwiches, or stir-fries. Vegetable slicers are popular for saving time and ensuring consistent slices, making food preparation easier and more efficient.

Definicja i znaczenie słowa „vegetable slicer” po angielsku

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