Laddu is a type of Indian sweet made from flour, sugar, and ghee. It is usually shaped into small balls and is often flavored with cardamom and other spices. Laddu is a popular dessert in India, and is often served at festivals and other special occasions. It is a delicious and satisfying treat, and is a great way to end a meal or enjoy a snack.

Definicja i znaczenie słowa „laddu” po angielsku

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