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Frappe
01
a drink served with a lot of small pieces of ice
What is "frappé"?
Frappé is a chilled, blended coffee beverage that originated in Greece. It is made by mixing instant coffee with sugar and a small amount of water to create a foam-like mixture, which is then blended with ice and additional water. The result is a frothy, refreshing coffee drink that is perfect for warm weather. Frappés can be customized with a variety of flavors and toppings, such as caramel, chocolate, and whipped cream. They are often served in tall glasses with a straw and are a popular choice for coffee lovers.
02
フラッペ,グラニテ
a frozen dessert with fruit flavoring (especially one containing no milk)
03
フラッペ,グラニテ
thick milkshake containing ice cream
例
The barista topped the caramel frappe with whipped cream and caramel drizzle.
She ordered a chocolate frappe to enjoy as a refreshing treat on a hot day.
They offer a decaf option for those who enjoy frappes without the caffeine buzz.
He prefers his frappe blended until smooth with just a hint of sweetness.
The café's menu includes a range of fruit-flavored frappes, perfect for summer.
