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Foxtail millet
01
millet queue de renard
a gluten-free grain with small, slender grains that resemble the tail of a fox
What is "foxtail millet"?
Foxtail millet, with its slender and elongated grains, offers a delicate and earthy flavor profile. Its texture is pleasantly chewy, adding a satisfying element to dishes. Whether used in pilafs, salads, or porridges, foxtail millet brings a unique and wholesome touch to the table. Its versatility and nutritional benefits make it a great choice for those seeking a diverse and healthy grain option.
Exemple
She prepared a colorful salad with foxtail millet, fresh vegetables, and a zesty dressing.
My grandmother baked a batch of foxtail millet and chocolate chip cookies for us.
