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Chef de partie
/ʃˈɛf də pˈɑːti/
/ʃˈɛf də pˈɑːɹɾi/
Noun (1)
Définition et Signification de "chef de partie"
Chef de partie
NOM
01
chef de partie
a chef who oversees and manages a specific section or station in a professional kitchen, responsible for preparing and cooking a specific type of food or aspect of a meal
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