Mushroom sauce
volume
British pronunciation/mˈʌʃɹuːm sˈɔːs/
American pronunciation/mˈʌʃɹuːm sˈɔːs/

Définition et Signification de "mushroom sauce"

Mushroom sauce
01

sauce aux champignons

a savory and flavorful condiment made with mushrooms and other ingredients
mushroom sauce definition and meaning

What is "mushroom sauce"?

Mushroom sauce is a flavorful and savory condiment made from mushrooms, broth or cream, and seasonings. It has a rich and earthy flavor, with the umami taste of mushrooms taking center stage. Mushroom sauce is commonly served alongside meats such as steak, chicken, or pork, adding depth and richness to the dish. It can also be used as a topping for pasta, rice, or vegetables, providing a savory and satisfying accompaniment to meals.

example
Exemple
examples
She stirred the creamy mushroom sauce into her pasta.
He poured the rich mushroom sauce over his grilled steak.
The saucier laded the rich mushroom sauce onto the plated chicken.
They cooked a mushroom sauce to serve over the steak.
To impress the guests, he masked the steak with a mushroom sauce.
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