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Bamboo shoot
01
brotes de bambú
the tender and edible shoot of the bamboo plant
What is "bamboo shoot"?
Bamboo shoot, the tender and young shoot of the bamboo plant boasts a mild and delicate flavor, often described as a combination of earthy, nutty, and slightly sweet notes. Its texture is crisp yet tender, providing a satisfying crunch. Bamboo shoots are commonly used in Asian cuisine and have a long history of culinary usage in countries like China, Japan, and Thailand. They bring a unique taste and texture to stir-fries, soups, and salads, and are valued for their versatility in various dishes.
Ejemplo
As a chef, I add bamboo shoots to my signature soup for a delightful twist.
She had never tried bamboo shoots before, but she decided to give them a chance in her salad.
Pandas primarily feed off bamboo shoots and leaves.
The panda is a well-known omnivore, consuming bamboo shoots as well as small animals.
