Ghapama is a traditional Armenian dish made from a pumpkin that is filled with a mixture of rice, dried fruits, and spices and then baked. It is usually served as a main dish and is popular in Armenia and is enjoyed all over the world. The dish typically consists of a pumpkin that is filled with a mixture of rice, dried fruits, and spices and then baked. It is usually served with a variety of accompaniments, such as pickles, chutney, or yogurt. Additionally, it can be served with a variety of sauces, such as mayonnaise or a cream sauce.

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